Print
Anthony’s Hot Salsa
- Total Time: 30 minutes
Ingredients
Scale
- 2 medium sized tomatoes
- ⅓ Onion
- 1 Serrano pepper
- 1 Chile del Arbol
- Handful of cilantro
- Salt
You will need : 1 blender and 1 small pot
Instructions
- Put small pot of water to boil. Cut off stems of both peppers. Cut tomatoes into halves. Place onion and Serrano pepper into boiling water . Let it boil for 5 mins.
- Empty hot water out of pot and let the onion and pepper cool off. Then add all ingredients into blender , salt to taste. Blend for 20-30 secs.
- Empty salsa into serving dish and let chill in the fridge for 20 mins. Omit chiles de arbol for a more mild version. Enjoy!
- Prep Time: 10
- Chill Time: 20
Nutrition
- Serving Size: 1 serving
