Category Archives: Mains

Huaraches De Nopal

huaraches de nopal on a beige plate with avocado and salsa on top.

Huaraches de Nopal are a recreation of the typical Mexican “Huaraches” made from masa harina (corn flour). The nopal replaces the huarache and then it is topped off with refried beans, savory “Pollo (tofu) Asado, avocado, salsa, and cilantro. It’s flavorful, authentic, diabetes-friendly, and easy to make! Huaraches de Nopal Huaraches are similar to the

Vegan Rajas Con Crema

vegan rajas con crema

Vegan rajas con crema is a creamy dish using savory, roasted poblano peppers, onions, and garlic. It’s a true Mexican comfort recipe that is slightly spicy, creamy, healthy, and authentic. The creamy “crema” complements the flavor of the poblano peppers nicely and is perfect to stuff into a tortilla. Vegan Rajas con Crema This recipe



Enfrijoladas are corn tortillas soaked in a black bean mixture and topped with queso fresco (fresh cheese), avocado, and cilantro. This dish is authentic, very simple, delicious, and easy to make! What are Enfrijoladas? I grew up eating enfrijoladas (4 year-old Anna LOVED them) and I’m pretty sure I was eating them everyday at one