Enfrijoladas are corn tortillas soaked in a black bean mixture and topped with queso fresco (fresh cheese), avocado, and cilantro. This dish is authentic, very simple, delicious, and easy to make! What are Enfrijoladas? I grew up eating enfrijoladas (4 year-old Anna LOVED them) and I’m pretty sure I was eating them everyday at one
Get ready to make some of the best vegan quesadillas of your life! These quesadillas are filled with my homemade, stretchy, vegan cheese, salsa verde, and your choice of plant-based meat. Put your own twist on these by adding your favorite salsa, avocado, cilantro, jalapeños, and more.
What is Vegan Pollo Asado? Vegan pollo asado translates to vegan grilled chicken in English. Pollo asado or pollo guisado is very popular in most Latin American countries and is eaten quite regularly. This vegan pollo asado recipe will make any meat-eater want to go vegan; the texture is surprisingly close to chicken, it is
These chickpea flour frittata muffins are what you need for your busy mornings! They are protein-packed, savory, flavorful, and ready to take on the go. Lots of folks have a hard time finding a savory plant-based breakfast, but look no further! What are Chickpea Flour Frittata muffins? A classic frittata is an Italian version of